Pizza Maker (m/f/d) Your responsibilities Preparation and baking of pizzas according to house standards Management of dough preparation, fermentation processes, and workstation organization Planning and organization of daily pizzeria operations Professional quality control of delivered raw materials and their efficient use Support with administrative tasks when required Strict compliance with HACCP regulations and hygiene standards Your profile Several years of professional experience as a Pizza Chef Completed professional training in the hospitality sector is an advantage Strong organizational skills and time management abilities Sense of responsibility, team spirit, and reliability Excellent knowledge of raw ingredients and a passion for quality What we offer you All inclusive onboarding at the beginning of your employment for a good start Active shaping of a dynamic work environment A secure, long-term position within the Falkensteiner Family with internal promotion potential Team Member Rates and Family & Friends special rates with additional F&B and Spa discounts in over 30 Falkensteiner Hotels & Residences Cross-exposure opportunities in other Falkensteiner properties Access to regional partner benefits and corporate discounts Compensation is based on the collective agreement for the hotel and hospitality industry, with a clear willingness to overpay depending on qualifications and experience. We are looking forward to welcoming you to our team in Salò. #J-18808-Ljbffr